Recipe Categories

Coconut Pecan Frosting Recipe

Coconut Pecan Frosting Ingredients

  • 1 cup evaporated milk
  • 1 cup sugar
  • 3 slightly beaten egg yolks
  • 1 cup butter
  • 1 tsp vanilla
  • 1 1/2 cup shredded coconut

Directions for Coconut Pecan Frosting

Combine milk, sugar, eggs, butter and vanilla.  Cook, stirring until thick – about 12 minutes.  Add coconut and pecans.  Cool until thick enough to spread.  Makes 2 1/2 cups of frosting.

Related Posts
  • Sugar Cookie Recipe Sugar Cookie Ingredients 1 1/2 cups sugar 1 cup margarine 2 eggs 1 cup sour cream 1 teaspoon baking soda 1 teaspoon baking powder 1...
  • Pecan Pie Recipe Pecan Pie Ingredients Pie crust 1 cup brown sugar 1/2 cup granulate sugar 1 tablespoon flour 2 eggs 2 tablespoons milk 1 teaspoon vanilla 1/2...
  • Oatmeal Cake Recipe Oatmeal Cake Ingredients 1 cup white sugar 1 cup brown sugar 1 stick butter or margarine 2 eggs 1 tsp. vanilla 1 tsp. baking soda...
  • Chocolate Kiss Peanut Butter Cookie Recipe Chocolate Kiss Peanut Butter Cookie Ingredients 1 cup flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup shortening 1 egg 1 teaspoon vanilla 1/2...
  • Coconut Pie Recipe Coconut Pie Ingredients 3 eggs 3/4 cup sugar 1 Tbsp. vanilla 1 Tbsp. white vinegar 1/2 stick butter or margarine, melted 1/2 cup nuts chopped...
Related Websites

Comments are closed.

Search Recipes