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Coffee Cake Recipe

Coffee Cake  Ingredients

  • 2 cups flour (sifted)
  • 1 cup sugar
  • 1 stick margarine
  • 2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon vanilla

Directions for Coffee Cake

Mix flour, sugar, margarine, baking soda and salt and save 1/2 cup for the topping.  Mix in milk eggs and vanilla.  Pour into a bread pan and top with a can of pie filling and the 1/2 cup of reserved crumbs.  Bake for 45 minutes at 350 degrees.

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