Coffee Cake Recipe
Coffee Cake Ingredients
- 2 cups flour (sifted)
- 1 cup sugar
- 1 stick margarine
- 2 teaspoons baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 2 eggs
- 1 teaspoon vanilla
Directions for Coffee Cake
Mix flour, sugar, margarine, baking soda and salt and save 1/2 cup for the topping. Mix in milk eggs and vanilla. Pour into a bread pan and top with a can of pie filling and the 1/2 cup of reserved crumbs. Bake for 45 minutes at 350 degrees.
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