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Pumpkin Cake Recipe

Pumpkin Cake Ingredients

  • 3 cups flour
  • 2 tsps. baking soda
  • 3 tsps. cinnamon
  • 2 tsps. baking powder
  • 1 tsp. salt
  • 4 eggs, beaten
  • 2 cups sugar
  • 2 cups canned pumpkin
  • 1 1/4 cups cooking oil
  • 1/2 cup chopped nuts
  • 1/2 cup chocolate chips

Pumpkin Cake Directions

Sift flour, soda, cinnamon, baking powder and salt together twice.  Beat eggs and sugar well, add pumpkin and oil.  Blend in flour mixture, reserving 1/4 cup flour to coat nuts and chips.  Fold in floured nuts and chocolate chips.  Bake in 10-inch tube pan that has been well greased and floured.  Bake at 350 degrees for 60 minutes or until done.

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