Pumpkin Cake Recipe
Pumpkin Cake Ingredients
- 3 cups flour
- 2 tsps. baking soda
- 3 tsps. cinnamon
- 2 tsps. baking powder
- 1 tsp. salt
- 4 eggs, beaten
- 2 cups sugar
- 2 cups canned pumpkin
- 1 1/4 cups cooking oil
- 1/2 cup chopped nuts
- 1/2 cup chocolate chips
Pumpkin Cake Directions
Sift flour, soda, cinnamon, baking powder and salt together twice. Beat eggs and sugar well, add pumpkin and oil. Blend in flour mixture, reserving 1/4 cup flour to coat nuts and chips. Fold in floured nuts and chocolate chips. Bake in 10-inch tube pan that has been well greased and floured. Bake at 350 degrees for 60 minutes or until done.
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