Cherry Bar Recipe
Cherry Bar Ingredients
- 1 cup margarine
- 1 1/2 cups sugar
- 4 large eggs
- 2 cups flour
- 1 tsp. baking powder
- 1 Tbsp. lemon juice
- 1 can cherry pie filling
Cherry Bar Directions
Cream butter and sugar. Add eggs one at a time. Mix flour with baking powder and add into mixture. Pour onto greased and floured cookie sheet. Drop cherry filling onto dough. Bake at 350 degrees for 35 minutes. When cool sprinkle powdered sugar on top.
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