Danish Ice Box Cookie Recipe
Danish Ice Box Cookie Ingredients
- 1 lb. butter or margarine
- 2 1/2 cups sugar
- 3 eggs, beaten
- 1 tsp. vanilla
- 1 cup black walnuts
- 1 tsp. baking soda
- 5 cups flour
Directions for Danish Ice Box Cookies
Mix all ingredients well. Mold into long loaves and leave overnight in the refrigerator. Next day, slice 1/8 inch thick. Bake at 350 degrees for 8 to 10 minutes.
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