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Filled Butter Cookie Recipe

Filled Butter Cookie Ingredients

  • 1 cup butter
  • 1/2 cup sugar
  • 2 cups flour
  • 6 hard cooked egg yolks
  • thick jelly or jam
  • confectioners’ sugar

Directions for Filled Butter Cookies

Cream butter and sugar.  Beat in flour and combine well.  Force egg yolks through a sieve and stir into flour mixture.  Using one teaspoon of dough for each cookie, form into balls and place on ungreased cookie sheet.  Make a small depression  in center of each using your thumb.  Drop a little jelly in center of each cookie.  Bake at 375 degrees for 10 to 12 minutes.  Sprinkle cookies with confectioners’ sugar when cool.

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