Ginger Cookie Recipe
Ginger Cookie Ingredients
- 1 cup shortening
- 1 cup sugar
- 1 egg
- 1 cup molasses
- 4 cups sifted sifted flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 2 teaspoons ginger
- 1/2 teaspoon cinnamon
- 1/2 teaspoon cloves
Directions for Ginger Cookies
Thoroughly cream together shortening and sugar. Add eggs and mix well. Stir in molasses. Sift together dry ingredients and combine with molasses mixture. Chill thoroughly. Roll dough into balls 1 inch in diameter. Roll balls in sugar. Place 2 inches apart on greased cookie sheet. Bake Ginger Cookies 18-20 minutes at 350 degrees.
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