Grandma’s Sugar Cookie Recipe
Grandma’s Sugar Cookie Ingredients
- 1 cup sugar
- 2 eggs
- 1 teaspoon baking soda
- 1 cup powdered sugar
- 2 teaspoons vanilla
- 1 teaspoon cream of tartar
- 1 cup butter or margarine
- 1/2 cup oil
- 5 cups flour
- 1/4 teaspoon salt
Directions for Grandma’s Sugar CookiesCombine flour, salt, baking soda and cream of tartar in a bowl. In electric mixer beat butter, add the sugar, powdered sugar, eggs, oil and vanilla. Add in the dry ingredients. Form balls of dough and place them on an ungreased cookie sheet. Press cookies into flat rounds using the bottom of a water glass dipped in sugar. Bake at 350 degrees for 10 -12 minutes or until the cookies are a very pale golden brown on the bottom.
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