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Chocolate Fudge Recipe

Chocolate Fudge Ingredients

  • 4 1/2 cups sugar
  • 1 stick butter
  • 1 can condensed milk
  • 1/2 lb. marshmallows
  • 3 (4 oz.) bars German chocolate
  • 1 Tbsp. vanilla
  • 2 oz. unsweetened chocolate
  • 1 (12 oz.) bag chocolate chips
  • 2 cups chopped nuts

Chocolate Fudge Directions

Over medium heat bring sugar, butter and condensed milk to a boil.  Lower heat.  Cover and cook for 5 minutes.  Remove from heat and add the rest of the ingredients.  When chocolates are all melted, pour into a greased jelly roll pan.  Cool and cut.  Makes 5 lbs. of Chocolate Fudge

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